Ingredients
crust 51.6% , malted barley 24.2% , water 12.1% , gyuyan vii 6.1% , yeast 3.0% , salt 0.6% , dextrose 0.6% , E282 0.6% , cheese mozzarella 0.6% , cheese 0.3% , sausage 0.2% , pepper 0.1% , salt 0.0% , sage 0.0% , garlic 0.0% , spice 0.0% , GARLIC SPREAD 0.0% , water 0.0% , salt 0.0% , vegetable mono- and diglycerides 0.0% , soya lecithin 0.0% , E202 0.0% , E211 0.0% , E330 0.0% , and calcium disodium edta as preservatives 0.0% , spice 0.0% , natural flavouring 0.0% , colored with beta carotene 0.0% , retinyl palmitate 0.0% , MAY CONTAIN 0.0% , romano cheese 0.0% , dehydrated parsley onions 0.0%
Nutrition · per 100 g
| Energy | 303 kcal |
| Fat | 19.2 g |
| Saturated fat | 6.1 g |
| Cholesterol | 35 mg |
| Carbs | 20.2 g |
| Sugars | 2 g |
| Fiber | 1 g |
| Protein | 14.1 g |
| Salt | 1.2 g |
| Sodium | 475 mg |
| Calcium | 303 mg |
| Iron | 0.36 mg |
| Vitamin A | 90.9 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.