Ingredients

rambutan 66.7% , water 16.7% , sugar 16.7%

Nutrition · per 100 g

Energy	79 kcal
Fat	0 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	20 g
Sugars	20 g
Fiber	0.7 g
Protein	0.71 g
Salt	0.06 g
Sodium	25 mg
Calcium	14 mg
Iron	0.51 mg
Vitamin A	0 µg
Vitamin C	3.4 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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