Nutrition · per 100 g

Energy	500 kcal
Fat	28.6 g
Saturated fat	3.6 g
Cholesterol	0 mg
Carbs	57.1 g
Sugars	3.6 g
Added sugars	3.6 g
Fiber	3.6 g
Protein	7.1 g
Salt	1.2 g
Sodium	482 mg
Potassium	1210 mg
Calcium	35.7 mg
Iron	1.8 mg
Vitamin D	0.36 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.