Vegetable Pasta Bake With Broccoli & Petit Pois

cooked pasta 25.0% , water 37.5% , durum wheat semolina 18.8% , water 9.4% , semi-skimmed milk 4.7% , broccoli 9.0% , tomato 8.0% , british cream 0.0% , cheese 6.0% , fromage blanc 0.0% , cheddar 0.0% , mozzarella 0.0% , mature cheddar 0.0% , hard cheese 0.0% , spinach 5.0% , garden peas 2.5% , onion 0.0% , tomato concentrate 0.0% , wheat flour 0.0% , carrot 0.0% , extra virgin olive oil 0.0% , colza oil 0.0% , celery 0.0% , corn starch 0.0% , garlic puree 0.0% , sea salt 0.0% , salt 0.0% , sugar 0.0% , balsamic vinegar 0.0% , basil 0.0% , sunflower oil 0.0% , tomato 0.0% , vinegar 0.0% , épices moulues 0.0% , white wine vinegar 0.0% , Thym citron 0.0% , rosemary 0.0% , Farine de _moutarde_ brune 0.0% , Farine de _moutarde_ jaune 0.0% , dried oregano 0.0% , mustard seed 0.0% , fennel seed 0.0% , rosemary 0.0% , flavouring 0.0%

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