Nutrition · per 100 g

Energy	321.4 kcal
Fat	10.7 g
Saturated fat	3.6 g
Carbs	14.3 g
Sugars	7.1 g
Fiber	3.6 g
Protein	39.3 g
Salt	7.1 g
Sodium	2857.1 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.