Gardenburger, portabella veggie burger
Ingredients
brown rice 51.8% , onion 24.1% , PORTABELLA MUSHROOMS 12.1% , CRIMINI MUSHROOMS 6.0% , spinach 3.0% , oat flakes 1.5% , oat fibre 0.8% , mozzarella 0.4% , water 0.2% , contains two percent and less of salt 0.1% , wild rice 0.0% , canola oil 0.0% , soy protein isolate 0.0% , garlic 0.0% , E461 0.0% , soy protein 0.0% , natural flavouring 0.0% , yeast extract 0.0% , sugar 0.0% , garlic 0.0% , onion 0.0% , spice 0.0% , torula yeast 0.0% , sugar 0.0% , wine 0.0% , soya flour 0.0% , E150a 0.0% , sunflower oil 0.0%
Nutrition · per 100 g
| Energy | 141 kcal |
| Fat | 3.5 g |
| Saturated fat | 1.4 g |
| Monounsaturated fat | 0.7 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 7 mg |
| Carbs | 22.5 g |
| Sugars | 1.4 g |
| Fiber | 7 g |
| Protein | 5.6 g |
| Salt | 1.6 g |
| Sodium | 633 mg |
| Potassium | 176 mg |
| Calcium | 56 mg |
| Iron | 0.51 mg |
| Magnesium | 28 mg |
| Zinc | 0.4 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.