Ingredients
filtered water 52.8% , acorn squash 23.6% , mango puree 11.8% , onion 5.9% , butternut squash 3.0% , potato 1.5% , carrot 0.7% , celery 0.4% , tapioca 0.2% , sea salt 0.1% , canola oil 0.0% , safflower oil 0.0% , sunflower oil 0.0% , EVAPORATED CANE SYRUP 0.0% , ginger 0.0% , natural flavouring 0.0% , spice 0.0% , orange zest 0.0%
Nutrition · per 100 g
| Energy | 29 kcal |
| Fat | 0.42 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 6.3 g |
| Sugars | 2.5 g |
| Fiber | 0.8 g |
| Protein | 0.42 g |
| Salt | 0.47 g |
| Sodium | 188 mg |
| Calcium | 17 mg |
| Iron | 0.45 mg |
| Vitamin A | 125.1 µg |
| Vitamin C | 2.5 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.