Ingredients
filtered water 55.0% , butternut squash 22.5% , onion 11.3% , rice syrup 5.6% , safflower oil 2.8% , sunflower oil 1.4% , canola oil 0.7% , rice flour 0.4% , sea salt 0.2% , spice 0.2%
Nutrition · per 100 g
| Energy | 38 kcal |
| Fat | 0.83 g |
| Saturated fat | 0.21 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 7.5 g |
| Sugars | 2.9 g |
| Fiber | 0.8 g |
| Protein | 0 g |
| Salt | 0.48 g |
| Sodium | 192 mg |
| Calcium | 17 mg |
| Iron | 0.3 mg |
| Vitamin A | 218.7 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.