Chocolate sauce, gourmet french recipe

St. Dalfour

Chocolate 0084380961649

Ingredients

agave syrup 60.0% , rice syrup 20.0% , cocoa powder 10.0% , mix powders‡ 5.0% , soya lecithin 5.0%

Nutrition · per 100 g

Energy 329 kcal
Fat 0 g
Saturated fat 0 g
Trans fat 0 g
Cholesterol 0 mg
Carbs 74.3 g
Sugars 62.9 g
Fiber 2.9 g
Protein 2.9 g
Salt 0.07 g
Sodium 29 mg
Calcium 57 mg
Iron 1 mg
Vitamin A 0 µg
Vitamin C 0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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