Whole foods market, soft prairie rolls
Whole Foods Market, Sourdough: A European Bakery
Ingredients
wheat flour 54.5% , water 22.7% , EVAPORATED CANE SUGAR 11.4% , seed 5.7% , canola oil 2.8% , skimmed milk powder 1.4% , yeast 0.7% , soya flour 0.4% , salt 0.2% , soya lecithin 0.1% , enzyme 0.1%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.