Ingredients
pork 68.6% , water 15.7% , salt 1.1% , vinegar 1.1% , spice 1.1% , garlic 1.1% , spice 1.1% , concentrated lemon juice 10.4%
Nutrition · per 100 g
| Energy | 250 kcal |
| Fat | 17.9 g |
| Saturated fat | 6.3 g |
| Trans fat | 0 g |
| Cholesterol | 80 mg |
| Carbs | 0 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 21.4 g |
| Salt | 2.1 g |
| Sodium | 857 mg |
| Calcium | 0 mg |
| Iron | 1.3 mg |
| Vitamin A | 0 µg |
| Vitamin C | 4.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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