Ingredients

sunflower seed 98.6% , salt 0.7% , vegetable oil 0.7%

Nutrition · per 100 g

Energy	606 kcal
Fat	51.5 g
Saturated fat	6.1 g
Monounsaturated fat	9.1 g
Polyunsaturated fat	33.3 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	18.2 g
Sugars	0 g
Fiber	12.1 g
Protein	24.2 g
Salt	1.4 g
Sodium	545 mg
Calcium	121 mg
Iron	8.2 mg
Magnesium	303 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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