Nutrition · per 100 g

Energy	300 kcal
Fat	1 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	65 g
Sugars	4 g
Added sugars	0 g
Fiber	12 g
Protein	19 g
Salt	0 g
Sodium	0 mg
Potassium	700 mg
Calcium	0 mg
Iron	9 mg
Magnesium	325 mg
Zinc	7.6 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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