Nutrition · per 100 g
| Energy | 400 kcal |
| Fat | 22 g |
| Saturated fat | 2 g |
| Carbs | 40 g |
| Sugars | 2 g |
| Fiber | 6 g |
| Protein | 12 g |
| Salt | 0.95 g |
| Sodium | 380 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.