Ingredients
flour 53.1% , sugar 15.4% , peanut paste 15.4% , CANOLA 8.1% , soya bean 4.0% , palm oil with tbhq added to preserve freshness 2.0% , high fructose corn syrup 1.0% , graham flour 0.5% , contains 2% and less of 0.3% , E341 0.1% , dextrose 0.1% , salt 0.0% , corn starch 0.0% , soya lecithin 0.0% , artificial flavouring 0.0% , E150a 0.0%
Nutrition · per 100 g
| Energy | 500 kcal |
| Fat | 19.2 g |
| Saturated fat | 7.7 g |
| Monounsaturated fat | 7.7 g |
| Polyunsaturated fat | 3.9 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 69.2 g |
| Sugars | 30.8 g |
| Fiber | 3.8 g |
| Protein | 7.7 g |
| Salt | 1 g |
| Sodium | 404 mg |
| Potassium | 135 mg |
| Calcium | 77 mg |
| Iron | 2.8 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.