Ingredients
turkey 53.8% , red quinoa 23.1% , kale 11.5% , water 5.8% , rice flour 2.9% , applesauce 1.4% , dehydrated onion 0.7% , EVAPORATED CANE SYRUP 0.4% , salt 0.2% , egg 0.1% , romano cheese 0.0% , black pepper 0.0% , garlic 0.0%
Nutrition · per 100 g
| Energy | 129 kcal |
| Fat | 4.7 g |
| Saturated fat | 1.2 g |
| Monounsaturated fat | 1.2 g |
| Polyunsaturated fat | 1.2 g |
| Trans fat | 0 g |
| Cholesterol | 47 mg |
| Carbs | 8.2 g |
| Sugars | 2.4 g |
| Fiber | 1.2 g |
| Protein | 15.3 g |
| Salt | 1.2 g |
| Sodium | 482 mg |
| Potassium | 294 mg |
| Calcium | 47 mg |
| Iron | 1.3 mg |
| Vitamin A | 141.3 µg |
| Vitamin C | 4.2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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