Ingredients
pork 53.8% , beef 23.1% , dextrose 11.5% , contains 2% and less of salt 5.8% , natural flavouring 2.5% , natural smoke flavouring 1.6% , LACTIC ACID STARTER CULTURE 0.8% , Vitamin C 0.4% , E250 0.2% , E508 0.1% , E320 0.1% , E321 0.0% , E330 0.0%
Nutrition · per 100 g
| Energy | 500 kcal |
| Fat | 35.7 g |
| Saturated fat | 14.3 g |
| Monounsaturated fat | 14.3 g |
| Polyunsaturated fat | 3.6 g |
| Trans fat | 0 g |
| Cholesterol | 89 mg |
| Carbs | 3.6 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 21.4 g |
| Salt | 2.2 g |
| Sodium | 893 mg |
| Calcium | 0 mg |
| Iron | 1.3 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.