Ingredients
WHOLE WHEAT GRAHAM FLOUR 55.6% , wheat flour 22.2% , cane sugar 10.0% , palm oil 6.1% , brown rice syrup 3.1% , E500ii 1.5% , natural flavouring 0.8% , soya lecithin 0.4% , sea salt 0.4%
Nutrition · per 100 g
| Energy | 433 kcal |
| Fat | 11.7 g |
| Saturated fat | 5 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 73.3 g |
| Sugars | 20 g |
| Fiber | 6.7 g |
| Protein | 6.7 g |
| Salt | 0.58 g |
| Sodium | 233 mg |
| Potassium | 240 mg |
| Calcium | 27 mg |
| Iron | 3.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.