Ingredients
wheat flour 52.0% , sugar 17.1% , palm oil 15.4% , coating 7.7% , contains 2% and less of 0.4% , Raising agent 0.4% , natural and artificial flavouring 0.4% , soya lecithin 0.4% , E160b 0.4% , E133 0.4% , E133 0.4% , E132 0.4% , E132 0.4% , E127 0.4% , E129 0.4% , E129 0.4% , E102 0.4% , E102 0.4% , E110 0.4% , E110 0.4% , whey 0.4% , confectioner's glaze 0.4% , egg 0.2% , E903 0.1% , corn syrup 0.1%
Nutrition · per 100 g
| Energy | 500 kcal |
| Fat | 21.1 g |
| Saturated fat | 11.8 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 68.4 g |
| Sugars | 34.2 g |
| Fiber | 0 g |
| Protein | 5.3 g |
| Salt | 0.82 g |
| Sodium | 329 mg |
| Calcium | 0 mg |
| Iron | 1.9 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.