Italian-style beef & pork meatballs with provolone cheese, italian-style
Ingredients
beef 53.1% , pork 23.4% , pasteurized process provolone cheese 11.7% , enzyme 5.9% , E235 2.9% , breadcrumbs 1.5% , pizza topping 0.7% , contains 2% and less of encapsulated salt 0.4% , natural flavouring 0.2% , brown sugar 0.1% , sugar 0.0% , autolyzed yeast extract 0.0% , ENCAPSULATED CITRIC ACID 0.0% , garlic 0.0% , water 0.0% , glucose syrup 0.0%
Nutrition · per 100 g
| Energy | 250 kcal |
| Fat | 17.9 g |
| Saturated fat | 7.1 g |
| Cholesterol | 67 mg |
| Carbs | 6.3 g |
| Sugars | 0.89 g |
| Protein | 17 g |
| Salt | 1.6 g |
| Sodium | 625 mg |
| Calcium | 71 mg |
| Iron | 1.6 mg |
| Vitamin A | 80.4 µg |
| Vitamin C | 2.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.