Ingredients
wheat flour 53.6% , sugar 15.4% , Margarine 15.4% , fructose 7.8% , egg 3.9% , invert sugar 2.0% , Modified starch 1.0% , contains 2% and less of 0.5% , natural flavouring 0.2% , Raising agent 0.1% , salt 0.1% , corn starch 0.0% , soya lecithin 0.0% , whey 0.0%
Nutrition · per 100 g
| Energy | 423 kcal |
| Fat | 15.4 g |
| Saturated fat | 5.8 g |
| Trans fat | 0 g |
| Cholesterol | 19 mg |
| Carbs | 65.4 g |
| Sugars | 30.8 g |
| Fiber | 0 g |
| Protein | 3.9 g |
| Salt | 0.96 g |
| Sodium | 385 mg |
| Calcium | 0 mg |
| Iron | 2.8 mg |
| Vitamin A | 230.7 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.