Ingredients

ice cream 75.0% , wafer 25.0%

Nutrition · per 100 g

Energy	262 kcal
Fat	9.2 g
Saturated fat	5.4 g
Trans fat	0 g
Cholesterol	31 mg
Carbs	40 g
Sugars	21.5 g
Fiber	1.5 g
Protein	4.6 g
Salt	0.44 g
Sodium	177 mg
Potassium	185 mg
Calcium	92 mg
Iron	1.1 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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