Ingredients
water 52.5% , tomato 23.8% , sausage 11.9% , onion 5.9% , pasta 3.0% , light cream 1.5% , contains 2% and less of 0.7% , lactic ferments 0.4% , salt 0.2% , enzyme 0.1% , CHICKEN BASE 0.0% , tomato concentrate 0.0% , garlic 0.0% , pecorino romano 0.0% , extra virgin olive oil 0.0% , Modified starch 0.0% , parsley 0.0% , salt 0.0% , NISIN PREPARATION 0.0% , spice 0.0%
Nutrition · per 100 g
| Energy | 75 kcal |
| Fat | 3.5 g |
| Saturated fat | 1.5 g |
| Trans fat | 0 g |
| Cholesterol | 13 mg |
| Carbs | 6.8 g |
| Sugars | 1.8 g |
| Fiber | 0.9 g |
| Protein | 4.4 g |
| Salt | 0.85 g |
| Sodium | 339 mg |
| Calcium | 42 mg |
| Iron | 0.44 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.