Ingredients
vegetable broth 52.9% , tomato 23.5% , white beans 11.8% , onion 5.9% , spinach 2.9% , red bell pepper 1.5% , contains 2% and less of 0.7% , pecorino romano 0.4% , modified corn starch 0.2% , garlic 0.1% , VEGETABLE BASE 0.0% , soya oil 0.0% , parsley 0.0% , salt 0.0% , yeast extract 0.0% , NISIN PREPARATION 0.0% , spice 0.0%
Nutrition · per 100 g
| Energy | 46 kcal |
| Fat | 1.1 g |
| Saturated fat | 0.44 g |
| Trans fat | 0 g |
| Cholesterol | 2 mg |
| Carbs | 7.5 g |
| Sugars | 1.5 g |
| Fiber | 2 g |
| Protein | 2 g |
| Salt | 0.57 g |
| Sodium | 227 mg |
| Calcium | 44 mg |
| Iron | 0.7 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.