Ingredients
CULTURED PASTEURIZED GRADE A LOWFAT MILK 53.6% , sugar 8.8% , modified corn starch 8.8% , whey 8.8% , natural flavouring 2.5% , E428 2.5% , E330 2.5% , E202 2.5% , E418 2.5% , retinyl palmitate 2.5% , Cholecalciferol 2.5% , CONTAINS LIVE 1.2% , microbial culture 0.6% , Streptococcus thermophilus 0.6%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.