Vegan roasted harvest vegetables in a maple vinaigrette farro salad, roasted vegetable & farro
0085239018330
Ingredients
FARRO 54.2% , sweet potato 22.9% , onion 11.5% , maple syrup 5.7% , red bell pepper 2.9% , canola oil 1.4% , cranberry 0.7% , pumpkin seed 0.4% , Currants 0.2% , sea salt 0.1% , E330 0.0% , spice 0.0%
Nutrition · per 100 g
| Energy | 280 kcal |
| Fat | 7 g |
| Saturated fat | 1 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 49 g |
| Sugars | 7 g |
| Fiber | 5 g |
| Protein | 9 g |
| Salt | 0.82 g |
| Sodium | 330 mg |
| Calcium | 80 mg |
| Iron | 1.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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