Egg salad
0085239018682
Ingredients
boiled egg 55.6% , DRESSING 22.2% , RELISH 11.1% , breadcrumbs 5.6% , mustard 2.8% , mixed condiments 1.4% , red bell pepper 0.7% , E202 0.3% , E211 0.3%
Nutrition · per 100 g
| Energy | 240 kcal |
| Fat | 20 g |
| Saturated fat | 4 g |
| Trans fat | 0 g |
| Cholesterol | 225 mg |
| Carbs | 8 g |
| Sugars | 2 g |
| Fiber | 0 g |
| Protein | 7 g |
| Salt | 1.5 g |
| Sodium | 590 mg |
| Calcium | 40 mg |
| Iron | 1.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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