Ingredients
water 56.3% , brown rice 21.9% , red rice 10.9% , white quinoa 5.5% , flax seed 2.7% , black quinoa 1.4% , sunflower oil 0.7% , sea salt 0.7%
Nutrition · per 100 g
| Energy | 108 kcal |
| Fat | 2.9 g |
| Saturated fat | 0.42 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 17.9 g |
| Sugars | 0.42 g |
| Fiber | 1.2 g |
| Protein | 2.5 g |
| Salt | 0.32 g |
| Sodium | 129 mg |
| Potassium | 83 mg |
| Calcium | 17 mg |
| Iron | 0.58 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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