Ingredients
wheat flour 52.1% , sugar 13.6% , palm oil 13.6% , contains 2% and less of 10.3% , salt 0.5% , Raising agent 0.5% , E160b 0.5% , E133 0.5% , E133 0.5% , E132 0.5% , E132 0.5% , E127 0.5% , E129 0.5% , E129 0.5% , E102 0.5% , E102 0.5% , E110 0.5% , E110 0.5% , soya lecithin 0.5% , whey 0.5% , confectioner's glaze 0.5% , egg 0.5% , E903 0.5% , corn syrup 1.7%
Nutrition · per 100 g
| Energy | 455 kcal |
| Fat | 18.2 g |
| Saturated fat | 9.1 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 72.7 g |
| Sugars | 27.3 g |
| Fiber | 0 g |
| Protein | 4.5 g |
| Salt | 0.91 g |
| Sodium | 364 mg |
| Calcium | 0 mg |
| Iron | 3.3 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.