Ingredients
pork 67.0% , water 16.5% , salt 0.9% , black pepper 0.9% , E339 0.9% , brown sugar 0.9% , garlic 0.9% , onion 0.9% , vinegar 0.9% , natural flavouring 0.9% , BBQ SAUCE 9.4%
Nutrition · per 100 g
| Energy | 186 kcal |
| Fat | 7.1 g |
| Saturated fat | 2.1 g |
| Trans fat | 0 g |
| Cholesterol | 36 mg |
| Carbs | 19.3 g |
| Sugars | 17.1 g |
| Fiber | 0 g |
| Protein | 10.7 g |
| Salt | 1.8 g |
| Sodium | 707 mg |
| Calcium | 14 mg |
| Iron | 0.51 mg |
| Vitamin A | 21.3 µg |
| Vitamin C | 0.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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