Ingredients
shrimp 96.9% , salt 0.8% , SODIUM TRIPOLYPHOSHATE 0.8% , E452i 0.8% , E339 0.8%
Nutrition · per 100 g
| Energy | 71.4 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 131 mg |
| Carbs | 1.2 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 14.3 g |
| Salt | 1.6 g |
| Sodium | 629 mg |
| Potassium | 36 mg |
| Calcium | 24 mg |
| Iron | 0.12 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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