EGG NOG
Ingredients
milk 53.6% , sugar 8.3% , cream 8.3% , skimmed milk 8.3% , egg 8.3% , whey 6.5% , E412 3.3% , spice 1.6% , E150a 0.8% , E407 0.4% , salt 0.2% , E110 0.1% , artificial flavouring 0.1% , E129 0.1%
Nutrition · per 100 g
| Energy | 150 kcal |
| Fat | 6.7 g |
| Saturated fat | 4.2 g |
| Trans fat | 0 g |
| Cholesterol | 50 mg |
| Carbs | 17.5 g |
| Sugars | 16.7 g |
| Fiber | 0 g |
| Protein | 4.2 g |
| Salt | 0.35 g |
| Sodium | 142 mg |
| Potassium | 188 mg |
| Calcium | 120 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.