Ingredients
glucose syrup 52.9% , fortified wheat flour 23.5% , sugar 11.8% , egg 5.9% , water 2.9% , VEGETABLE OIL SHORTENING 1.5% , pecan nut 0.7% , canola oil 0.4% , modified corn starch 0.2% , salt 0.1% , dextrose 0.0% , whey powder 0.0% , natural and artificial flavouring 0.0% , E422 0.0% , Preservative 0.0% , E471 0.0% , E150a 0.0%
Nutrition · per 100 g
| Energy | 416 kcal |
| Fat | 18.4 g |
| Saturated fat | 2.8 g |
| Trans fat | 0 g |
| Cholesterol | 36 mg |
| Carbs | 60 g |
| Sugars | 32.8 g |
| Fiber | 1.6 g |
| Protein | 4 g |
| Salt | 0.52 g |
| Sodium | 208 mg |
| Calcium | 21 mg |
| Iron | 1.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.