Limited edition chocolate, salted caramel mini mousse cakes, chocolate, salted caramel
Ingredients
icing sugar 53.3% , cacao glaze 23.3% , white coating 11.7% , flour 5.8% , water 2.9% , soya oil 1.5% , egg 0.7% , cocoa powder processed with alkali 0.4% , butter 0.2% , fresh cream 0.1% , natural flavouring 0.0% , E500ii 0.0% , salt 0.0% , baking powder 0.0% , Colour 0.0%
Nutrition · per 100 g
| Energy | 481 kcal |
| Fat | 30.8 g |
| Saturated fat | 15.4 g |
| Trans fat | 0 g |
| Cholesterol | 29 mg |
| Carbs | 48.1 g |
| Sugars | 40.4 g |
| Fiber | 1.9 g |
| Protein | 3.9 g |
| Salt | 0.46 g |
| Sodium | 183 mg |
| Calcium | 38 mg |
| Iron | 2.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.