Ingredients
crust 52.9% , water 23.5% , soya oil 11.8% , dextrose 5.9% , yeast 2.9% , salt 0.7% , Raising agent 0.7% , cornmeal 0.7% , Flour treatment agent 0.4% , Toppings 0.2% , lactic ferments 0.1% , salt 0.0% , enzyme 0.0% , sauce 0.0% , pepperoni made with pork 0.0% , chicken 0.0% , beef 0.0%
Nutrition · per 100 g
| Energy | 239 kcal |
| Fat | 9 g |
| Saturated fat | 3.4 g |
| Trans fat | 0 g |
| Cholesterol | 15 mg |
| Carbs | 30.6 g |
| Sugars | 3 g |
| Fiber | 1.5 g |
| Protein | 9.7 g |
| Salt | 1.5 g |
| Sodium | 582 mg |
| Calcium | 112 mg |
| Iron | 0.81 mg |
| Vitamin A | 44.7 µg |
| Vitamin C | 1.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.