Ingredients
sugar 53.8% , flour 23.1% , unsalted butter 11.5% , egg 5.8% , water 2.9% , canola oil 1.4% , natural flavouring 0.7% , salt 0.1% , skimmed milk 0.1% , invert sugar 0.1% , baking powder 0.1% , E450i 0.1% , SODIU 0.5%
Nutrition · per 100 g
| Energy | 129.9 kcal |
| Fat | 7 g |
| Saturated fat | 3 g |
| Trans fat | 0 g |
| Cholesterol | 107 mg |
| Carbs | 15 g |
| Sugars | 9 g |
| Fiber | 0 g |
| Protein | 1 g |
| Salt | 0.1 g |
| Sodium | 40 mg |
| Calcium | 36 mg |
| Iron | 1.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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