Ingredients
cake 51.5% , fortified wheat flour 24.3% , soya bean 12.1% , canola oil 6.1% , egg 3.0% , water 1.5% , cocoa paste 0.8% , modified corn starch 0.4% , whey 0.2% , leavening blend 0.1% , E129 0.0% , E471 0.0% , salt 0.0% , Emulsifier 0.0% , cocoa powder processed with alkali 0.0% , soya lecithin 0.0% , natural flavouring 0.0% , icing 0.0% , corn starch 0.0% , cream cheese 0.0% , VEGETABLE OIL SHORTENING 0.0% , water 0.0% , modified corn starch 0.0% , natural flavouring 0.0% , salt 0.0% , Colour 0.0% , topping 0.0% , fortified wheat flour 0.0% , yellow corn flour 0.0% , canola oil 0.0% , cocoa powder processed with alkali 0.0% , corn starch 0.0% , natural and artificial flavouring 0.0% , E129 0.0%
Nutrition · per 100 g
| Energy | 437 kcal |
| Fat | 23.9 g |
| Saturated fat | 8.4 g |
| Trans fat | 0 g |
| Cholesterol | 42 mg |
| Carbs | 50.7 g |
| Sugars | 40.9 g |
| Fiber | 1.4 g |
| Protein | 2.8 g |
| Salt | 0.67 g |
| Sodium | 268 mg |
| Calcium | 14 mg |
| Iron | 1.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.