Ingredients
tomato 53.1% , vegetable broth 23.4% , cream 11.7% , carrot 5.9% , onion 2.9% , contains 2% and less of 1.5% , soya oil 0.7% , sherry 0.4% , salt 0.2% , corn starch 0.1% , butter 0.0% , garlic 0.0% , water 0.0% , sugar 0.0% , NISIN PREPARATION 0.0% , spice 0.0%
Nutrition · per 100 g
| Energy | 57.3 kcal |
| Fat | 3.3 g |
| Saturated fat | 1.8 g |
| Trans fat | 0 g |
| Cholesterol | 10 mg |
| Carbs | 6.2 g |
| Sugars | 4 g |
| Fiber | 1.1 g |
| Protein | 1.1 g |
| Salt | 0.62 g |
| Sodium | 246.7 mg |
| Calcium | 20 mg |
| Iron | 0.35 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.