Santa fe style salad bowl
Ingredients
romaine lettuce 50.9% , salsa ranch dressing 24.6% , soya oil 12.3% , canola oil 6.1% , tomato 3.1% , water 1.5% , white wine vinegar 0.8% , sugar 0.4% , egg yolk 0.2% , CONTAINS LESS THAN 2% CITRIC ACID 0.1% , buttermilk 0.0% , dehydrat garlic 0.0% , jalapeno pepper 0.0% , concentrated lemon juice 0.0% , natural flavouring 0.0% , onion 0.0% , salt 0.0% , spice 0.0% , rice starch 0.0% , brown sugar 0.0% , salt 0.0% , vinegar 0.0% , natural flavouring 0.0% , chili pepper 0.0% , coriander leaf 0.0% , sugar 0.0% , canola oil 0.0% , lime oil 0.0% , FIRE ROASTED CORN 0.0% , mixed cheese 0.0% , seasoned tortilla chips 0.0% , Stone ground corn masa flour 0.0% , oil 0.0% , nacho seasoning 0.0% , whey 0.0% , salt 0.0% , lactose 0.0% , tomato powder buttermilk 0.0% , CULTURED NONFAT MILK 0.0% , whey protein 0.0% , maltodextrin 0.0% , onion 0.0% , ENZYME MODIFIED ROMANO CHEESE 0.0% , natural flavouring 0.0% , E330 0.0% , E270 0.0% , garlic 0.0% , chili pepper 0.0% , paprika 0.0% , chili lime seasoning 0.0% , whey 0.0% , sour cream 0.0% , salt 0.0% , spice 0.0% , paprika 0.0% , E330 0.0% , natural lime flavouring 0.0% , paprika 0.0%
Nutrition · per 100 g
| Energy | 128.5 kcal |
| Fat | 8.4 g |
| Saturated fat | 2.2 g |
| Trans fat | 0 g |
| Cholesterol | 19 mg |
| Carbs | 7.8 g |
| Sugars | 2.8 g |
| Fiber | 1.7 g |
| Protein | 5.6 g |
| Salt | 0.71 g |
| Sodium | 284.9 mg |
| Calcium | 83 mg |
| Iron | 0.8 mg |
| Vitamin A | 1250.1 µg |
| Vitamin C | 3.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.