Ingredients
water 54.2% , tomato 22.9% , onion 11.5% , canola oil 5.7% , distilled vinegar 2.9% , sugar 1.4% , spice 0.7% , sea salt 0.4% , garlic 0.2% , E415 0.1% , jalapeno pepper 0.0% , E330 0.0%
Nutrition · per 100 g
| Energy | 86 kcal |
| Fat | 6.3 g |
| Saturated fat | 0.39 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 7.8 g |
| Sugars | 4.7 g |
| Fiber | 1.6 g |
| Protein | 0.78 g |
| Salt | 1.3 g |
| Sodium | 516 mg |
| Calcium | 16 mg |
| Iron | 5.6 mg |
| Vitamin A | 175.8 µg |
| Vitamin C | 4.7 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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