Ingredients
cookie 51.1% , E375 24.4% , reduced iron 12.2% , ASCORBIC ACID ADDED AS A DOUGH CONDITIONER 6.1% , thiamin mononitrate 3.1% , E101 1.5% , enzyme 0.8% , folic acid 0.4% , sugar 0.2% , palm oil 0.1% , water 0.0% , invert sugar 0.0% , Raising agent 0.0% , natural and artificial flavouring 0.0% , salt 0.0% , icings 0.0% , water 0.0% , palm oil 0.0% , corn starch 0.0% , high fructose corn syrup 0.0% , corn syrup 0.0% , modified corn starch 0.0% , salt 0.0% , ACETYLATED MONOGLYCERIDES 0.0% , artificial flavouring 0.0% , E435 0.0% , E129 0.0% , E202 0.0% , E110 0.0% , E330 0.0% , E133 0.0% , E102 0.0% , quins 0.0% , corn starch 0.0% , palm kernel oil 0.0% , modified corn starch 0.0% , corn starch 0.0% , confectioner's glaze 0.0% , sunflower lecithin 0.0% , E102 0.0% , E110 0.0% , E133 0.0% , E129 0.0% , E435 0.0%
Nutrition · per 100 g
| Energy | 392 kcal |
| Fat | 9.8 g |
| Saturated fat | 4.9 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 70.6 g |
| Sugars | 45.1 g |
| Fiber | 0 g |
| Protein | 3.9 g |
| Salt | 0.37 g |
| Sodium | 147 mg |
| Calcium | 0 mg |
| Iron | 2.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.