Ingredients
gluten-free oat flakes 53.3% , coconut oil 23.3% , coconut sugar 10.9% , honey 6.2% , E123 3.1% , cranberry 1.6% , sunflower seed 0.8% , pumpkin seed kernels 0.4% , dried pomegranate arils 0.2% , flax seed 0.1% , quinoa 0.0% , chia seed 0.0% , blueberry 0.0% , sea salt 0.0% , E306 0.0%
Nutrition · per 100 g
| Energy | 454.5 kcal |
| Fat | 18.2 g |
| Saturated fat | 10.9 g |
| Monounsaturated fat | 1.7 g |
| Polyunsaturated fat | 3.3 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 63.6 g |
| Sugars | 21.8 g |
| Fiber | 10 g |
| Protein | 9.1 g |
| Salt | 0.64 g |
| Sodium | 254.5 mg |
| Potassium | 333 mg |
| Calcium | 67 mg |
| Iron | 3.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.