Ingredients
gluten-free oat flakes 58.2% , peanut 5.1% , peanut butter 5.1% , cane sugar 5.1% , pea protein crisps 5.1% , brown rice syrup 5.1% , semi-sweet chocolate 5.1% , pea protein 5.1% , peanut oil 2.0% , E123 2.0% , oat 1.7% , cocoa powder 0.2% , sea salt 0.2% , E306 0.2%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.