Ingredients
whole grain oat flakes 55.6% , MILLED CANE SUGAR 22.2% , canola oil 11.1% , rice flour 5.6% , almond 2.8% , corn starch 1.4% , natural flavouring 0.7% , salt 0.2% , barley malt syrup 0.5%
Nutrition · per 100 g
| Energy | 1830 kJ |
| Energy | 438 kcal |
| Fat | 15.6 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 71.9 g |
| Sugars | 50 g |
| Added sugars | 78.1 g |
| Starch | 0 g |
| Fiber | 6.3 g |
| Protein | 9.4 g |
| Salt | 0.31 g |
| Sodium | 125 mg |
| Potassium | 0 mg |
| Calcium | 0 mg |
| Iron | 7.8 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin D | 0 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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