Ingredients
broccoli floret 56.3% , whole milk 21.9% , fresh cream 10.9% , four cheese shred 5.5% , modified corn starch 2.7% , sea salt 0.2% , spice 0.2% , onion 2.4%
Nutrition · per 100 g
| Energy | 91 kcal |
| Fat | 6.4 g |
| Saturated fat | 4.1 g |
| Trans fat | 0 g |
| Cholesterol | 23 mg |
| Carbs | 4.5 g |
| Sugars | 0.91 g |
| Fiber | 2.7 g |
| Protein | 4.5 g |
| Salt | 0.36 g |
| Sodium | 145 mg |
| Potassium | 327 mg |
| Calcium | 91 mg |
| Iron | 0.27 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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