Oven-Roasted Turkey Breast
Good & Gather
Ingredients
turkey breast 55.6% , broth 22.2% , vinegar‡ 11.1% , contains 2% and less of the following 5.6% , sea salt‡ 2.8% , sugar 0.9% , E339 0.9% , E407 0.5% , natural flavouring 0.5%
Nutrition · per 100 g
| Energy | 107.1 kcal |
| Fat | 2.7 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 18 mg |
| Carbs | 3.6 g |
| Sugars | 1.8 g |
| Added sugars | 0 g |
| Starch | 0 g |
| Fiber | 0 g |
| Protein | 16.1 g |
| Salt | 1.5 g |
| Sodium | 589.3 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.