Ingredients
water 53.8% , soy sauce 23.1% , brown sugar 8.3% , tangerine juice 7.4% , sesame oil 3.7% , rice vinegar 1.8% , rice starch 0.9% , spice 0.5% , garlic 0.2% , orange zest 0.1% , E415 0.1% , red chili pepper 0.0% , E330 0.0%
Nutrition · per 100 g
| Energy | 125 kcal |
| Fat | 4.2 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 20.8 g |
| Sugars | 16.7 g |
| Fiber | 0 g |
| Protein | 4.2 g |
| Salt | 2.5 g |
| Sodium | 1000 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 15 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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