Ingredients
pork 56.3% , water 21.9% , vinegar‡ 10.9% , contains 2% and less of the following 5.5% , sugar 0.9% , E339 0.9% , natural flavouring 0.9% , sea salt‡ 2.8%
Nutrition · per 100 g
| Energy | 107 kcal |
| Fat | 3.6 g |
| Saturated fat | 0.89 g |
| Trans fat | 0 g |
| Cholesterol | 44.6 mg |
| Carbs | 1.8 g |
| Sugars | 1.8 g |
| Fiber | 0 g |
| Protein | 16.1 g |
| Salt | 2.4 g |
| Sodium | 946 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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