Ingredients
cooked chickpeas 54.5% , water 22.7% , avocado 11.4% , canola oil 5.7% , tahini 2.8% , concentrated lemon juice 1.4% , jalapeno pepper 0.7% , onion 0.4% , sea salt 0.2% , vinegar 0.1% , garlic 0.1%
Nutrition · per 100 g
| Energy | 266.7 kcal |
| Fat | 20 g |
| Saturated fat | 1.7 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 16.7 g |
| Sugars | 3.3 g |
| Fiber | 3.3 g |
| Protein | 6.7 g |
| Salt | 1.2 g |
| Sodium | 466.7 mg |
| Calcium | 0 mg |
| Iron | 3.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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