Ingredients
SCONE 51.9% , E375 24.0% , reduced iron 12.0% , ascorbic acid as a dough conditioner 6.0% , thiamin mononitrate 3.0% , E101 1.5% , enzyme 0.8% , folic acid 0.4% , sugar 0.2% , VEGETABLE OIL SHORTENING 0.1% , egg 0.0% , water 0.0% , E150 0.0% , butter 0.0% , leavening blend 0.0% , salt 0.0% , natural flavouring 0.0% , corn syrup 0.0% , molasses 0.0% , icing 0.0% , corn starch 0.0% , water 0.0% , corn syrup 0.0% , E412 0.0% , modified potato starch 0.0% , E415 0.0%
Nutrition · per 100 g
| Energy | 403 kcal |
| Fat | 17.7 g |
| Saturated fat | 8.1 g |
| Cholesterol | 32 mg |
| Carbs | 54.8 g |
| Sugars | 25.8 g |
| Fiber | 1.6 g |
| Protein | 4.8 g |
| Salt | 0.69 g |
| Sodium | 274 mg |
| Calcium | 81 mg |
| Iron | 2.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.